NOVEMBER 15-16, 2019
NEWPORT NEWS MARRIOTT AT CITY CENTER
virginia Aquaculture conference
The biennial Virginia Aquaculture Conference hosted by the Marine Advisory Program at the Virginia Institute of Marine Science provides an opportunity for the aquaculture industry to learn about current and upcoming issues, explore new developments in culture technology, and network with other growers, researchers, agency staff and aquaculture suppliers.
General Registration is only $100 (early-bird) or $125 (late) and covers two days of breakout sessions, trade show admission, meals, and a ticket to the Friday evening aquaculture reception.
Online registration ends Nov. 7 and registration is available onsite.
2019 aquaculture conference
virginia's premier gathering
of aquaculture professionals
about the latest aquaculture issues, challenges and opportunities in concurrent sessions for bivalve shellfish culture and finfish / prawn culture. Content is targeted towards what is relevant to growers.
A delicious taste of Virginia’s fresh and all-natural farmed seafood and featuring a special “Merrioir to Terroir” oyster pairing experience thanks to our partners at the Virginia Oyster Trail. Sample “York River Oysters” (Chessie Seafood and Aqua Farms) paired with Alewerks’ “York River Oyster Stout” and Rappahannock Oyster Company’s “Olde Salt” oysters paired with Saude’ Creek Vineyards signature “Pearl” vintage.
Ticket to Friday night reception included with registration.